EL ARCO PUPUSAS Restaurant

Nestled in San Marcos, Texas, **EL ARCO PUPUSAS Restaurant** serves up a delightful taste of El Salvador, garnering rave reviews from locals and visitors alike. This family-owned gem specializes in **freshly made pupusas**—stuffed corn tortillas that shine with flavors like squash, jalapeño, and mushroom. Diners like Robyn Orr praise the abundant menu, including vegetarian options and notable **picadillo empanadas**, which enhance the culinary experience with vibrant freshness and authenticity. Reviewers consistently highlight the **homestyle hospitality** and the **superb quality** of the dishes, with many mentioning that the **pupusas** are accompanied by a deliciously tangy **curtido**. Martha Parodi exclaims they are the best she’s ever tasted. Patrons also appreciate the variety of **fresh beverages**, such as the option between two types of horchata—rice or morro—each adding an authentic touch. Whether you visit after a day at the San Marcos River, as Chrystal Hernandez suggests, or simply venture to enjoy a meal, your visit to **EL ARCO** promises a warm atmosphere and delectable Salvadoran cuisine. With dishes made to order, it’s no wonder Darya Perez made it a repeat stop during her stay. This restaurant isn't just a meal; it’s a taste of home in every bite.